Description
Tasting notes
The nose is a trip straight to the tropics, pineapple, Mango and a hint of lime. In the mouth the tropical flavors melt into Fresh pear, peach and apricot with an undercurrent of citrus. The finish is smooth peachy lemons and limes. Try fresh shellfish, particularly Dungeness crab, with our 2016 Linen Sauvignon BlancProduction notes
Carefully picked grapes were pressed whole cluster and cold settled. This creates richer, fuller more expressive fruit flavors. Steel tank Fermentation was combined with a small amount of barrel fermentation. This technique gives us the best of worlds, Fresh citrus and vibrant apple and pear flavors in the tank fermented portion, smooth and supple melon and a richer texture from the barrel fermented portion. The idea behind this wine is to create an aromatic fruity wine with old world character.
