Description
Made from Nebbiolo grapes grown on vineyards in Barbaresco, Neive, Treiso and Alba. Fermentations with lengthy stays on the skins followed by ageing in oak casks produce an intensely red wine with slight hints of garnet, a complex nose of ripe red fruit and spicy overtones, and a warm, mouth-filling flavour with soft tannins, great elegance and an excellent finish.
