Description
The bold, dark fruit flavors of this full-bodied wine reveal why Paso Robles is an emerging region for producing delicious California Cabernet Sauvignon.APPEARANCEDark crimsonAROMABrambleberry and floral aromas with notes of tobacco and leatherFLAVORLavish, silky tannins mid-palate, complemented with black currant, vanilla, and dark chocolate flavors and a nice lingering finishPAIRINGSAged gouda or parmesan, salads, potatoes, steak, red sauce pastaÂÂ
