Description
Made by the tank method, this is a blend of three native Georgian grapes: Rkatsiteli,Mtsvane, and Tsolokouri, along with Sauvignon Blanc. More textural than a typical Prosecco or Cava, the palate expands with orchard fruits, almond, and stone. Bottled with 8 grams of sugar per liter, this is classic Brut level wine that ends dry. ~Allegra A
