Description
Morgan Cotes De Crow’s is a playful nod to the Rhône-style blends of France, made from grapes grown in the Central Coast of California. This blend of Syrah and Grenache offers juicy red fruit flavors, pepper, and a hint of earthiness, with smooth tannins and a versatile palate. It pairs beautifully with a wide range of foods, from barbecue to vegetarian dishes, showcasing Morgan’s expertise in blending to create wines that are both complex and accessible.
