Description
More than a century before champagne, the Benedictine Monks of the Abbey of Saint-Hilaire in the Southern foothills of Limoux had created France’s very first Sparkling wine. Today, over four and a half centuries later, Saint Hilaire Blanquette de Limoux is made in the very same foothills of Southern France.One uncorking and you’ll discover why the French compare Saint Hilaire with their finest Champagne. And at a fraction of the cost, you’ll never pay Champagne prices again. Sweeter and slightly softer than the extra dry, this wine is comparable to Demi Sec in Champagne.
