Description
- Herbal Liqueur produced in Greer, South Carolina
- Maceration of over 15 aromatic herbs and spices
- Produced using 100% non-GMO neutral wheat spirit
- Named in honor of the ancient monastic texts by which the recipe was inspired
- A bouquet of herbs and spice run through from nose to finish, warming the palate with notes of cinnamon, honey, straw, genepy, tarragon, mint, and clove
- 35% ABV
Monastery brew houses and elixir distillers from different religious orders have been in existence all over Europe since the early Middle Ages. After careful reading of ancient monastic texts, Vicario crafted this maceration of over 15 aromatic herbs and spices and named it after these famous religious orders. The result is an exquisitely round and exotic liqueur, akin to anaged Yellow Chartreuse.
