Description
Intense ruby red color with violet reflections.Ample aromas of ripe red fruit, floral notes of violet and pink and fine spicy sweet notes.It has a great texture, warm, full and rich in fruity notes.GrapesMontepulciano d’Abruzzo 90% – Sangiovese 10%.Production areaIn the heart of the province of Chieti, between the Maiella National Park and the Adriatic Sea.Period of commercializationDetermined by the oenologist in relation to the optimal characteristics of the product. In any case not before the month of May of the second year after the one of vinification.Vinification and ageingMaceration of the skins with controlled temperature in stainless steel tanks.Sensory CharacteristicsRuby red with brilliant purplish hints. Generous aroma of red fruit and delicate spicy notes. With good structure, soft, balanced and with good length.Food and wine pairingIdeal partner for the typical Mediterranean cuisine, it matches pretty well with the first courses with meat-based sauces and with red and white grilled meat. Excellent with various medium matured cheese.
